Sep 122011


Join Matt Haley’s Plate Catering and Good Earth Market’s Farm to Table Dinner on Tuesday, September 13 at 6 p.m. for an all-local farm and and pier fresh menu accompanied by wine pairings and cocktails.

This dinner will be prepared by Matt Haley, Sue Ryan and guest SoDel chefs.

Tickets are $95 per person and can be purchased by calling 302-537-7100. All proceeds made from the event will go to the Global Delaware Fund. 

For more information on So Del Concepts, vist and for more info about the Good Earth Market, visit

Leave a Reply

%d bloggers like this: