Apr 042012
 

 

We’ve compiled a list of the local restaurants serving Easter meals (breakfast, brunch, lunch, dinner, deserts) this Sunday, April 8, 2012!

Visit the links in the restaurant names or call the numbers listed for more information.

Happy Easter!

The Cottage Café (Bethany Beach) – Easter-Eggstravaganza Sunday Brunch Buffet, 9am-3pm. Adults $14.99, Kids (ages 3-10) $6.99. Dinner Specials beginning at 4 pm.

DiFebos Bistro on the Green (Ocean View) – Easter Sunday Brunch, 10am-3pm.  Adults $22.95, Kids 12 and under $12. Features guest appearance from Easter Bunny, Easter Egg Hunt, Easter Bonnet Contest and more. Call for reservations 302-537-6100.

Original House of Welsh (Fenwick Island) – Easter Dinner – All you can eat. Dining room open at 4pm. Adults $13.99. Kids $7.99. 302-541-0728.

Mango’s Oceanfront Dining (Bethany Beach) – Easter Brunch, 10am-3pm. Taking reservations, call 302-537-6621.

Patsy’s (Bethany Beach) – Easter Brunch, 10am-2pm. 302-537-2433.

The Parkway (Bethany Beach) – Easter Dinner, 2-8pm featuring rack of lamb and honey spiral ham and regular menu items. 302-537-7500.

Magnolia’s Restaurant (Ocean View) – Easter Brunch, 10am-2pm. $19.99 per person. Features Omelet station, Carving station, Salad and Seafood station, Hot station and Desserts. Easter Dinner also served from 2-8pm. Reservations recommended. Call 302-539-5671.

D’Ortone’s Homestyle Italian (Ocean View) – Easter Sunday 4 course special, $13.95 per person. Serving dinners at 1 pm. Choose from 6 entrees. 302-829-1430.

Siainte Pub and Restaurant (Fenwick Island) – Easter Sunday Buffet, 10am-3pm. $12.99 per person. Call 302-436-1916.

Perucci’s (Millville) – Easter Menu served beginning at 5 pm. Reservations recommended by calling 302-829-8727.

Harpoon Hanna’s (Fenwick Island) – Easter Weekend Celebration – Sunday Brunch 10am-1pm, Sunday Dinner begins at 1pm. Accepting reservations at 302-539-3095.

Twining’s Lobster Shanty (Fenwick Island) – Easter Meals begin serving at 11:30am. Easter Bunny in attendance. Taking reservations at 302-436-2305.

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